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Like aish baladi, it’s an day-to-day Egyptian dish which can be eaten Anytime from the working day – for late breakfast, lunch, or even supper. Like hummus and baba ghanoush, ful medames is usually eaten as a dip with warm pita bread.Qatayef (or katayef) refers to a popular Arabic dessert frequently served for the duration of Ramadan. They’re

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